
Kalloli Bhatt
Stateside Production AssistantKalloli Bhatt is a Stateside Production Assistant. She's currently a senior at Western Michigan University.
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A program that provided millions of dollars worth of donated foods to Michigan food banks has been cut by the U.S. Department of Agriculture. We talked to the head of one West Michigan food bank about what this means for their operations.
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COVID changed so many aspects of how we live—including our social lives. On this episode of Revival, we explore how disease has pushed people away and toward each other, from medieval Japan to modern day Michigan.
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Koby Levin discusses how people who lost their homes to tax foreclosure in Wayne County have a chance to recoup money the county made on the homes at auction.
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Michigan State University mathematician Albert Cohen tells us how we can use statistics to fill our March Madness brackets.
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Yumna Jawad, known across social media as Feel Good Foodie, shared the Ramadan meals that make her excited about the holiday season.
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The 25% tariffs issued against all Mexican and Canadian imports are cause for major concern for the auto industry, according to Jamie Butters, executive editor of Automotive News.
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Suzy Ognanovich, owner of New Palace Bakery, walks us through her Pączki Day preparations. Plus, we learn about the tradition and history of pączki.
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University of Michigan Law Professor Richard Primus on the constitutional crises of years past, and whether we're in one right now.
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Mike Siefkes, director of sea lamprey control, and Lindsey Haskin, director of The Fish Thief, discuss the impact of the Great Lakes Fishery Commission.
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Natasha Bagdasarian, chief medical executive for the state of Michigan, discussed the current flu season and the signs of severe flu people should be aware of in their own families.