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An update on James Crumbley's trial, a cookbook with Chinese-American recipes from a third-culture kitchen, and a trip to Beaver Island.
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What Ohio's legalization of marijuana could mean for Michigan, an Israeli peace activist on the meaning of "from the river to the sea," a Detroit-based chef on their new cookbook and sharing recipes from a third-culture kitchen, and a new PBS documentary about Muslim chaplains serving in the US military.
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Author Curtis Chin joins us to talk about his memoir, "Everything I Learned, I Learned in a Chinese Restaurant." Chin spent much of his childhood in his parents' Chinese restaurant, and is here to share some of the memories and lessons from that time that have stuck with him.
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Last night, Gov. Rick Snyder officially opened a new center aimed at increasing business between Michigan and China.The Michigan-China Innovation Center’s…
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The Next IdeaWhen looking at the modern world of innovation or business, you really can’t ignore China. The country’s influence is huge, but interacting…
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Today is the first day of the Chinese New Year. There are celebrations happening worldwide, and here in Michigan to welcome the lunar New Year and bid…
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EAST LANSING, Mich. (AP) - East Lansing and Michigan State University's Center for Language Teaching Advancement say they're trying to open up local…