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A new podcast from Stateside director Mercedes Mejia brings you behind the scenes with Michigan's most inspiring chefs and culinary talents.
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Michigan Public introduces a new podcast all about Michigan's culinary talent, and the stories behind their work.
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Chef James Rigato of Mabel Gray talks about what the transformations of the past few years mean to the restaurant business.
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(by Rebecca Williams with The Environment Report)So what would you think about opening up your home to 120 people every week? Letting them come in with…